Grass Fed Flank:
$14.00/lb Price is per package weight 
Our Grass Fed Beef Flank Steak is a lean and flavorful cut and tends to be long and flat – it is best known for its use in Fajitas and London broil dishes. Grass-fed Flank steak is a lesser-known cut, possibly because there are only a few cuts of Flank steak harvested from each animal. Chefs recommend cutting the meat against the grain (diagonally) to enhance the tenderness. Popular Grass Fed Flank Steak Dishes:
Steak fajitas
London broil
Marinated Flank steak
Beef and Broccoli
Steak Skewers
Grilled Flank steak